{"id":4548,"date":"2019-08-08T22:08:32","date_gmt":"2019-08-08T19:08:32","guid":{"rendered":"https:\/\/www.cretanmyron.gr\/vasilopita-me-elaiolado\/"},"modified":"2019-11-01T18:04:18","modified_gmt":"2019-11-01T16:04:18","slug":"vassilopita-with-olive-oil","status":"publish","type":"post","link":"https:\/\/cretanmyron.gr\/en\/vassilopita-with-olive-oil\/","title":{"rendered":"Vassilopita with olive oil"},"content":{"rendered":"<p>[vc_row content_layout=&#8221;boxed&#8221; equal_height=&#8221;&#8221; animation_delay=&#8221;&#8221; disable=&#8221;&#8221; id=&#8221;&#8221; class=&#8221;&#8221; bg_type=&#8221;image&#8221; bg_image=&#8221;&#8221; color_overlay=&#8221;&#8221; enable_parallax=&#8221;&#8221; enable_pattern=&#8221;&#8221;][vc_column layout=&#8221;normal&#8221; vertical_align=&#8221;auto&#8221; animation_delay=&#8221;&#8221;][vc_column_text]<em>1.5 glasses of olive oil<\/em><\/p>\n<p><em>2 cups of sugar<\/em><\/p>\n<p><em>6 eggs<\/em><\/p>\n<p><em>3 vials of vanilla<\/em><\/p>\n<p><em>Slice and juice of 2 oranges<\/em><\/p>\n<p><em>Half a glass of milk<\/em><\/p>\n<p><em>Half a pound of self-raising flour<\/em><\/p>\n<p>&nbsp;<\/p>\n<p>Beat the olive oil with the sugar, add the yolks, vanilla, zest, orange juice, milk, flour and finally the whipped egg whites. Mix slightly and transfer to an oiled baking tray No. 30. Don\u2019t forget to add the traditional New Year coin to the mixture. Bake in a moderate oven for less than 1 hour.<\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row content_layout=&#8221;boxed&#8221; equal_height=&#8221;&#8221; animation_delay=&#8221;&#8221; disable=&#8221;&#8221; id=&#8221;&#8221; class=&#8221;&#8221; bg_type=&#8221;image&#8221; bg_image=&#8221;&#8221; color_overlay=&#8221;&#8221; enable_parallax=&#8221;&#8221; enable_pattern=&#8221;&#8221;][vc_column layout=&#8221;normal&#8221; vertical_align=&#8221;auto&#8221; animation_delay=&#8221;&#8221;][vc_column_text]1.5 glasses of olive oil 2 cups of sugar 6 eggs 3 vials of vanilla Slice and juice of 2 oranges Half a glass of milk Half a pound of self-raising flour &nbsp; Beat the olive oil with the sugar, add [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":4206,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[107],"tags":[],"_links":{"self":[{"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/posts\/4548"}],"collection":[{"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/comments?post=4548"}],"version-history":[{"count":0,"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/posts\/4548\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/media\/4206"}],"wp:attachment":[{"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/media?parent=4548"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/categories?post=4548"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cretanmyron.gr\/en\/wp-json\/wp\/v2\/tags?post=4548"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}